Food Shuttle of Western New York

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Produced by: Matthew Sanfilippo (COM ’08) and Michael Keicher (COM ’08)

This short documentary showcases the mission and purpose of the Food Shuttle of Western New York, a local non-profit with a single focus – to help alleviate hunger by transporting excess prepared and perishable food from super-markets, bakeries, restaurants, and other commercial food sources to soup kitchens, shelters, and food pantries throughout the Buffalo area.

The video to the right is a short trailer only. To view the entire documentary in iTunes, click here.